If you have a scratchy sore throat, try a spoonful or two of Mānuka honey. As noted in a 2017 article published in the ...

Deliciously sweet and loaded with antioxidants, honey is a substance that bees produce after gathering nectar from flowers. Humans have been collecting honey for thousands of years, using the thick ...

Honey, nature's golden delight, has graced our tables and enriched our diets for centuries. Interestingly, Americans consume about 1.5 pounds of honey per person annually! While honey's rich flavor ...

Honey produced by some species of Australian stingless bees possesses impressive bacteria- and fungi-killing properties, according to new research. With problems of antimicrobial resistance, the ...

Honey is considered to have antibacterial, anti-inflammatory, antioxidant, and other health properties, but it carries some risks.

Raw honey comes straight from the beehive and is high in antioxidants and vitamins. Possible health benefits of raw honey include relieving coughs, wound healing, treating diarrhea, and more. Raw ...

New research from the University of Sydney has analysed the antimicrobial properties of honey from three Australian stingless bees. It found sugarbag honey samples showed activity in reducing a ...

What does honey taste like? That's the question Australia's only honey sommelier likes to ask people as she travels the country. "Most people will say 'sweet', or 'like toffee', or 'caramel'," Jessica ...